The weather has cooled down to the point that it is officially soup season in my house. And along with the cooler weather comes the beautiful fall harvest. Apples, kale, spinach, cauliflower and a variety of squashes are at their peak right now, so take full advantage of your farmers market and grab some fall produce to make some soul-soothing soup.
Soup is nature’s comfort food. It is also a go-to when you’re sick with the cold or flu. But there are many other reasons to make, eat and enjoy soups.
Continue reading “Dinner Tonight: 10 Excellent Reasons to Eat More Soup”